Hot Apple Fruit
Easy-to-make comfort food that’s perfect for family gatherings.
As Served By: Mountain Laurel Inn, Mentone
- 4-6 apples, peeled and sliced
- 1 can cranberry sauce
- 1/2 cup butter
- 1 cup of brown sugar
- 2 cups oatmeal
- Pecans (optional)
Fill the bottom of a Pyrex dish with apples. Spread the cranberry sauce on top. In a saucepan, melt and mix the butter, sugar and oatmeal. Cover the apples and cranberry sauce with the mixture. Garnish with pecans. Bake at 350 degrees for 40 minutes.
This recipe was provided to The Year of Alabama Food by the professional chef or restaurant identified above. The Year of Alabama Food staff has not tested this recipe and cannot make any representation as to the results.