They may have come a little late this year due to an unusually chilly spring, but Alabama peaches are finally ready to eat.
Chilton County is the heart of peach country in Alabama – and proud of it, with enough peach-themed events and attractions to keep you coming back all summer. Two popular festivals that celebrate the season of this delicious fruit
are just around the corner: the Chilton County Peach Festival and the Peach Jam Jubilee. Read More >

It’s no secret that Alabama knows delicious food – from fried chicken to rich and creamy pies. But like all good things, these are meant to be enjoyed in moderation. Luckily, Alabama restaurants boast plenty of delectable dishes on the lighter side.
It’s no secret that chef
The wide variety of cuisine across Alabama is one of the many things that makes our food culture special. You can get down-home Southern cooking, barbecue, fresh seafood and dishes with authentic European flavor. Among the state’s many culinary influences is another Southern destination – the Southern European country of Italy. Some of Alabama’s best chefs take inspiration from “The Boot,” – from Frank Stitt’s fine dining spot Bottega to the laid-back Ricatoni’s in Florence.
Crawfish, crayfish, crawdads – call ‘em what you will, these crustaceans are a significant part of Southern food culture. From crawfish boils to seafood restaurants across the state, there are plenty of opportunities to enjoy this freshwater treasure in Alabama.
Each May, Alabama hosts one of the largest and most popular music festivals in the Southeast. 
Spring is here, which means it’s time for the 